Rich Chocolate Tarte

Decadent and creamy chocolate dessert, easy to make with under 5 ingredients!

Rich Chocolate Tarte

Recipe Intro


Indulge yourself in this rich and decadent chocolate tart. You won’t believe how easy it is to make!  





1 sheet of ready made short crust pastry (or make your own!)



150g (1 block) of dairy free dark chocolate cut into squares

1 cup of full fat coconut milk (white hard part mostly)

1/2 teaspoon ground cinnamon

1 teaspoon vanilla extract


Method Part 1


Buy ready made short crust pastry and cook in the oven according to packet instructions, make sure you make tiny holes with a fork to stop the pastry from rising whilst cooking

Method Part 2


Add coconut milk, cinnamon, to a small pan, and whisk together, and heat over a low heat, until its hot to the touch and you can see steam coming off the milk.                     






Method Part 3

Place the chocolate pieces in a heat proof bowl





Method Part 4


Pour the mixture over the chocolate, leave it for a minute, then stir and add the vanilla extract.

Method Part 5


Pour the mixture in the cooked pastry, let chill in the fridge for 2 hours minimum.

Method Part 6



                                                    Sprinkle icing sugar on top via a sieve before serving

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